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PETER'S BITTERSWEET CHOCOLATES
Ideal for use in bakers' and confectioners' recipes where a very rich, bittersweet chocolate flavor is desired.
PRODUCT COLOR VISCOSITY
Gibraltar™ VD 150°
A true bittersweet chocolate with 60% cocoa solids especially adapted to blend with sweet centers. Excellent for chocolate covered mints. Packed 5 blocks per case - net weight 50 lbs.
 
Cambra™ D 75°
A bittersweet chocolate with 72% cocoa solids blended with European-style low roast liquor and aged to produce a mellow, balanced flavor. Made with vanilla. Packed 5 blocks per case net weight 50 lbs.